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Welcome to the New Menu Rollout page! We’re excited to announce the launch of our updated menu.

This page provides all the resources you need for a smooth rollout, including operational guides, training materials, recipe visuals, and support tools. Be sure to review each section to prepare your team effectively and ensure consistent quality and service across all locations.

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Service/Menu Brief

Here you’ll find all the essential guides to support the new menu launch. These documents cover procedures, food prep standards, and service expectations for each item on the menu.

There is a New Menu Course located in Opus. All current team members and incoming trainees must complete!

Daily Operations Guides

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New Menu Pics/Marketing

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